King of Fruits becomes wine
Who doesn't loooove the smell of fresh, just cut open, King of Fruits. Mmmm, some say it smells like garbage. But it doesn't taste like that. Yup, I'm talking about the Asian fruit durian! Durian lovers (and maybe haters too) I've got some good news. Maybe you've already tried durian candy and crisps. Wouldn't it be nice to drink something with your crisps? Uhmm, wine for example? Durian wine I mean (of course)...
Well, scientists in Singapore are really busy with making wine of the pulp of Durian. Jummmy. They add some water, then ferment it. The result is clear wine with nearly 6% of alcohol. Mmmmm. Durian haters, this is definitely something you need to try (if they'll sell it someday), because of its special wine making process, the smell is reduced. Sooo, you won't smell garbage anymore. Jummmmyyy.
Source: reuters
Comments
Categories
JummyOrNot
No comments to this post yet... be the first!
Post a Comment